PROBLEM TO BE SOLVED: To provide a gel composition improved in hard-to-swallow physical properties such as the resilience and brittleness of a gel.SOLUTION: Provided is an oral gel composition comprising water and at least one or more kinds from glucomannan, carrageenan, xanthan gum, locust bean gum and agar as gelatinizer, and in the case the composition has the physical properties that the distortion rate of the composition is below 25.6% or above 89.9%/or its adhesion properties is below 1,200 J/m^3 or above 2,600 J/m^3, it is composed of the components in the blending amount same as that of the above composition and grain components hardly soluble in water, the grain diameter of the hardly soluble grain components is close to spherical one, and its fracture stress as mastication force is 10,000 N/m^2 or higher.SELECTED DRAWING: None【課題】ゲルの弾力やもろさといった、飲み込みづらい物性を改善したゲル組成物の提供。【解決手段】水と、ゲル化剤としてグルコマンナン、カラギーナン、キサンタンガム、ローカストビーンガム、カンテンのうちから少なくとも一種類以上とを含んでなる組成物であって、該組成物の歪率が25.6パーセント未満または89.9パーセントを超えていること/または付着性が1200J/m^3未満であるか、あるいは2600J/m^3を超えている物性を有する場合において、前記組成物と同じ配合量の成分、及び水に難溶な粒子成分からなり、該難溶な粒子成分の粒子径は球状に近く、咀嚼力としての破断応力が10000N/m^2以上である経口ゲル組成物。【選択図】なし