2022 China and Global Food Policy Report: Reforming agricultural support policies to promote agrifood systems transformation

• 全文链接

2022年中国与全球粮食政策报告：改革农业扶持政策促进农业食品系统转型

关键词：

来源：

国际食品政策研究所IFPRI

全文链接：

//agri.nais.net.cn/topic/downloadFile/f2606b7b-373c-4b8e-9c8e-723653310896

来源地址：

https://www.ifpri.org/blog/2022-china-and-global-food-policy-report-reforming-agricultural-support-policies-promote

资源所属：

一带一路农业专题

类型：

行业报告

语种：

英语

原文发布日期：

2022-06-30

摘要：

Over the past several decades, the world has made substantial progress in improving global food security. Yet due to a combination of crises and other problems, the number of hungry people in the world has been rising since 2015; currently the figure is approximately 800 million. Meanwhile, China's agrifood systems face a number of urgent challenges and must be transformed to focus on more nutritious and healthy foods, as well as green, low-carbon, efficient, resilient, and inclusive production and distribution.The newly-published 2022 China and Global Food Policy Report examines how China can achieve that transformation, focusing on the evolution and reform of agricultural support policies and analyzing their impacts on nutrition and health, resources and environment, carbon emissions, common prosperity, and international trade. The report is a joint project of the Academy of Global Food Economics and Policy (AGFEP) of China Agricultural University, the China Academy of Rural Development (CARD) of Zhejiang University, the Center for International Food and Agricultural Economics (CIFAE) of Nanjing Agricultural University, the Institute of Agricultural Economics and Development (IAED) of the Chinese Academy of Agricultural Sciences (CAAS), and IFPRI.