Occurrence Data On Alternaria Toxins In Food

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Alternaria analysis dietary exposure food mycotoxins occurrence risk assessment sampling toxicity http:\/\/id.agrisemantics.org\/gacs\/C7381

DOI：

doi:10.5281/zenodo.571155

摘要：

in wheat, sorghum and barley, and have also been reported to occur in oilseeds such as sunflower and rapeseed, tomato, apples, citrus fruits, olives and severa

Data from: Genetic diversity of oilseed rape fields and feral populations in the context of coexistence with GM crops

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agroecosystem feral population cultivars

DOI：

doi:10.5061/dryad.pc6sd

摘要：

d the genetic diversity of oilseed rape plants from fields and feral populations over 4 years in an agricultural landscape of 41 km2. We used exact