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Data from: Inorganic fungicides as routinely applied in organic and conventional agriculture can increase palatability but reduce
负责人:
关键词:
antagonistic effect antimicrobial aquatic hyphomycetes bacteria biofilm environmental risk assessment ecosystem functioning heavy metal leaf litter breakdown mixture toxicity
DOI:
doi:10.5061/dryad.2pm21
摘要:
environmental risk assessments of antimicrobial compounds may aid to safeguard the integrity of aquatic microbial communities and the functions they provide.
Data from: Group elicitations yield more consistent, yet more uncertain experts in understanding risks to ecosystem services in New Zealand bays
负责人:
关键词:
Expert elicitation;Cumulative impacts;coastal management;decisions under uncertainty;ecosystem services;Environmental management
DOI:
doi:10.5061/dryad.vr165
摘要:
The elicitation of expert judgment is an important tool for assessment of risks and impacts in environmental management contexts, and especially imp
Data from: Ecological impact assessments of alien species in Norway
负责人:
关键词:
alien species;area of occupancy;door-knocker species;ecological effect;ecological impact;Evidence-based management;genetic contamination;introduction pathway;Invasion potential;invasive species;quantitative impact assessment;Norway;Svalbard;Jan Mayen
DOI:
doi:10.5061/dryad.8sf7m0cjc
摘要:
ric Ecological Impact Assessment of Alien Species (GEIAA) protocol, which uses a fully quantitative set of criteria.
  • A total of 1519 species were risk-assessed, of which
    Data from: Environmental risk assessment for the small tortoiseshell Aglais urticae and a stacked Bt-maize with combined resistances ag
    负责人:
    关键词:
    Non-target Organisms;Aglais urticae;environmental risk assessment;Stacked Bt-Maize;Lepidoptera;Genetically Modified Organisms;butterflies
    DOI:
    doi:10.5061/dryad.5rm2f
    摘要:
    in central Europe, as a test organism we (1) assessed the toxicity of Bt-maize pollen on butterfly larvae; (2) measured pollen deposition on leaves of the host plant
    OpenFoodTox: EFSA's chemical hazards database
    负责人:
    关键词:
    contaminants critical study data collection data model feed additives food additives food contact materials nutrient sources pesticides processing aids
    DOI:
    doi:10.5281/zenodo.780543
    摘要:
    (World Health Organization/International Programme on Chemical Safety), 2009. Principles and methods for the risk assessment of chemicals in food, Environmental Heal
    Data from: Vomiting as a symptom and transmission risk in norovirus illness: evidence from human challenge studies
    负责人:
    关键词:
    transmission;Norovirus;gastroenteritis;emesis;vomit
    DOI:
    doi:10.5061/dryad.sk800
    摘要:
    plets. This quantitative data will be critical for risk assessment studies to further understand norovirus transmission and develop effective control measures. The correlation
    Data from: Decreased vigilance or habituation to humans? Mechanisms on increased boldness in urban animals
    负责人:
    Koizumi, Itsuro
    关键词:
    animal personality cognition human-wildlife interactions neophobia supplementary feeding urbanization
    DOI:
    doi:10.5061/dryad.21f0h31
    摘要:
    to anthropogenic environmental alterations. Most previous studies have shown enhanced boldness manifested as changes in responses to humans approaching, suc
    Data from: The correlated evolution of antipredator defences and brain size in mammals
    负责人:
    关键词:
    spray;spines;Erinaceidae;encephalization quotient;Tenrecidae;armour;Brain size;Mammalia;Dasypodidae;Mephitidae;quills;Manidae;Erethizontidae;Hystricidae
    DOI:
    doi:10.5061/dryad.tr7m5
    摘要:
    the need for advanced cognitive abilities for constant assessment of environmental predation risk, especially in simple open environments.
    OpenFoodTox: EFSA's chemical hazards database
    负责人:
    关键词:
    contaminants critical study data collection data model feed additives food additives food contact materials nutrient sources pesticides processing aids
    DOI:
    doi:10.5281/zenodo.1252752
    摘要:
    (World Health Organization/International Programme on Chemical Safety), 2009. Principles and methods for the risk assessment of chemicals in food, Environmental Heal

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