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Data from: Kinship, inbreeding, and fine-scale spatial structure influence gut microbiota in a hindgut-fermenting tortoise
负责人:
关键词:
microsatellites;fecal microbiota;Gopher tortoise;16S rRNA sequencing;Gopherus polyphemus;microbial diversity
DOI:
doi:10.5061/dryad.54bm8
摘要:
host genetic structure did not explain variation in microbial composition and community structure, we found that fine-scale spatial structure, inbreedi
Data from: When one phenotype is not enough - divergent evolutionary trajectories govern venom variation in a widespread rattlesnake species
负责人:
关键词:
venom;population structure;adaptive trait;Crotalus scutulatus;structural polymorphism;phenotypic variation;diet
DOI:
doi:10.5061/dryad.1473s5c
摘要:
on at multiple loci underlies extreme geographic variation in venom composition, which is maintained despite extensive gene flow. Unexpectedly, neither diet composition
Data from: When one phenotype is not enough - divergent evolutionary trajectories govern venom variation in a widespread rattlesnake species
负责人:
Zancolli, Giulia
关键词:
population structure adaptive trait phenotypic variation structural polymorphism diet venom
DOI:
doi:10.5061/dryad.1473s5c.2
摘要:
on at multiple loci underlies extreme geographic variation in venom composition, which is maintained despite extensive gene flow. Unexpectedly, neither diet composition
Data from: Convergence of gut microbiomes in myrmecophagous mammals
负责人:
关键词:
Environmental DNA;bacteria;Bioinfomatics\/Phyloinfomatics;Community Ecology;Mammals
DOI:
doi:10.5061/dryad.390ng
摘要:
in the composition of its gut microbiome to become more similar to other myrmecophages. These results confirm diet adaptation to be a major driving factor
Data from: Ex situ diet influences the bacterial community associated with the skin of red-eyed tree frogs (Agalychnis callidryas)
负责人:
关键词:
carotenoids;Ex situ conservation;Amphibia;husbandry;commensal bacteria;Agalychnis callidryas;probiotics
DOI:
doi:10.5061/dryad.q86rj
摘要:
the composition of the bacterial community. In addition, ex situ amphibian populations may support different bacterial communities in comparison to in si
Data from: The roles of morphological traits, resource variation and resource partitioning associated with the dietary niche expansion in the fish
负责人:
关键词:
resource quality;foraging advantage;niche breadth evolution;dietary expansion;molecular dietary analysis;Myotis fimbriatus;Myotis pilosus;Chiroptera
DOI:
doi:10.5061/dryad.n5s8cs5
摘要:
explain the dietary expansion from insects to fish in M. pilosus. While diet composition and diversity varied significantly between summer and autumn
Data from: The influence of plant defensive chemicals, diet composition, and winter severity on the nutritional condition of a free
负责人:
关键词:
Plant secondary metabolites;Alces alces;Herbivory
DOI:
doi:10.5061/dryad.8f973
摘要:
diet composition from fecal pellets. GA:C and UN:C were positively associated, suggesting that nutritional condition tends to be worse for individuals investing mor
Data from: Hierarchical social networks shape gut microbial composition in wild Verreaux's sifaka
负责人:
Perofsky, Amanda C.
关键词:
primate social network grooming gut microbiome microbial ecology lemur
DOI:
doi:10.5061/dryad.qf731
摘要:
social network structure—beyond just pairwise interactions—drives gut bacterial composition in wild lemurs, which live in smaller and more cohesive groups than pr
Data from: A spatial kernel density method to estimate diet composition of fish
负责人:
Binion-Rock, Samantha M.
关键词:
Spatial correlation kernel density food habits fish
DOI:
doi:10.5061/dryad.q4f4ns6
摘要:
are the diet composition of three predators from Pamlico Sound, North Carolina to evaluate how ignoring spatial correlation affected diet estimates. The spatial esti
Data from: Diet complementation as a frequency?dependent mechanism conferring advantages to rare plants via dispersal
负责人:
关键词:
advantage of the rare;negative frequency-dependent;diet complementation;Frugivory;rarity
DOI:
doi:10.5061/dryad.vf62744
摘要:
t this study stimulates future work aimed at evaluating the importance of diet complementation in structuring the composition and spati

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