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Data from: Estimating the prevalence of food risk increasing behaviours in UK kitchens
- 负责人:
- DOI:
- doi:10.5061/dryad.5mh53
- 摘要:
- Foodborne disease poses a serious threat to public health. In the UK, half a million cases are linked to known pathogens and more than half of al
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Data from: Agricultural practices for food safety threaten pest control services for fresh produce
- 负责人:
- 关键词:
- agriculture agro-ecology biological control co-management compost foodborne disease food safety produce natural enemies pest control
- DOI:
- doi:10.5061/dryad.37cc5
- 摘要:
- Over the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Data from: Organic farming promotes biotic resistance to food-borne human pathogens
- 负责人:
- DOI:
- doi:10.5061/dryad.5vn554c
- 摘要:
- to this broader pattern, as diverse farmlands attract wildlife that vector foodborne human pathogens. Resulting mitigation efforts thus often seek to deter wildlife
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Anisakidae nematodes collected in 4 species of marine mammals, and 11 species of marine fish, from 2006 to 2009, from Nain, Kangiqsualuujjuaq
- 负责人:
- Canadian Polar Data Network (CPDN)
- 关键词:
- Anisakidae Beluga Distribution Fishes Nunavik Parasites Seals Taxonomy Walrus International Polar Year-Engaging communities in the monitoring of zoonoses, country food safety and wildlife health
- DOI:
- doi:10.5443/11289
- 摘要:
- t effect the parasites have in marine mammal stomachs, and (c) whether these parasites pose a risk of foodborne disease to the Inuit, amo
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Data from: Campylobacter jejuni infection associated with relatively poor condition and low survival in a wild bird
- 负责人:
- DOI:
- doi:10.5061/dryad.31br4
- 摘要:
- Campylobacter jejuni is the most common foodborne pathogen in industrialized countries. Most human infections come from contaminated poultry
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