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Data from: A mechanistic assessment of the relationship between gut morphology and endozoochorous seed dispersal by waterfowl
负责人:
Kleyheeg, Erik
关键词:
DOI:
doi:10.5061/dryad.nt7s243
摘要:
owed that intact seed passage was lower in the plant-based than in the animal-based diet group. Retention time changed only within groups, decreasing
Data from: Post-metamorphic carry-over effects of larval digestive plasticity
负责人:
关键词:
compensatory growth complex life cycle diet retention time gut plasticity intake latent effects metamorph Neotropical treefrog
DOI:
doi:10.5061/dryad.650cn
摘要:
ng, we measured intake rate and mean diet retention time. Finally, we measured juvenile metabolic rates to determine whether any organ size plasticity contribute
Data from: Pythons, parasites and pests: anthropogenic impacts on Sarcocystis (Sarcocystidae) transmission in a multi-host system
负责人:
关键词:
human-modified habitat;trophic interactions;Rattus;Malayopython reticulatus;diet;Malayopython;Sarcocystis singaporensis
DOI:
doi:10.5061/dryad.8j41r
摘要:
s transmission in Singapore will decrease over time due to anthropogenic activities. Despite a large proportion of the reticulated python diet consisting of Rattus
Data from: Mating opportunities and energetic constraints drive variation in age-dependent sexual signalling
负责人:
关键词:
Life history;sexual selection;Trade offs;Phenotypic Plasticity;Condition dependence;Gryllodes sigillatus
DOI:
doi:10.5061/dryad.tj693
摘要:
-dependent signalling. Such variation is often interpreted as alternate adaptive strategies: live fast and die young vs. slow and steady. An alternati
Data from: The trophic ecology of a desert river fish assemblage: influence of season and hydrologic variability
负责人:
关键词:
flood pulse;bluehead sucker;Catostomus discobolus;food web;flannelmouth sucker;seasonal diet;Gila cypha;desert rivers;humpback chub;Holocene;speckled dace;Catostomus latipinnis;Rhinichthys osculus
DOI:
doi:10.5061/dryad.4q50bp6
摘要:
ross time. We used ordination analyses to investigate differences in diets among species and changes in diet composition across seasons and conducted seasonal

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