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共检索到22条 ,权限内显示50条;
Data from: Genome of the pitcher plant Cephalotus reveals genetic changes associated with carnivory
- 负责人：
- Fukushima, Kenji
- DOI：
- doi:10.5061/dryad.50tq3
- 摘要：
- Carnivorous plants exploit animals as a nutritional source and have inspired long-standing questions about the origin and evolution of carnivory
Data from: Go big or go fish: morphological specializations in carnivorous bats
- 负责人：
- ssantana@uw.edu
- DOI：
- doi:10.5061/dryad.27m7h
- 摘要：
- Specialized carnivory is relatively uncommon across mammals, and bats constitute one of the few groups in which this diet has evolved multiple times
Data from: Repeated evolution of carnivory among Indo-Australian rodents
- 负责人：
- DOI：
- doi:10.5061/dryad.nb267
- 摘要：
- independently in Sunda, Sulawesi (part of Wallacea), the Philippines, and Sahul, but the number of origins of carnivory among IAA murids is unknown. We conducted
Data from: Dietary specialization is linked to reduced species durations in North American fossil canids
- 负责人：
- DOI：
- doi:10.5061/dryad.1pj2600
- 摘要：
- . We find a non-linear relationship between species duration and degree of carnivory: species at either end of the carnivory spectrum tend to have shorter durations than mesocarni
Data from: Pyric-carnivory: raptor use of prescribed fires
- 负责人：
- 关键词：
- DOI：
- doi:10.5061/dryad.0ns10
- 摘要：
- e unknown. One such phenomenon is the response of carnivores to fire events—something we refer to as pyric-carnivory. To investigate the prevalence of pyric
Data from: Complementary food resources of carnivory and frugivory affect local abundance of an omnivorous carnivore
- 负责人：
- Nielsen, Scott E.
- DOI：
- doi:10.5061/dryad.771t4
- 摘要：
- resource, particularly marine-subsidized or terrestrial sources of protein (carnivory) or alternately hard or soft mast (frugivory). Little has been don
Data from: Tempo of trophic evolution and its impact on mammalian diversification
- 负责人：
- DOI：
- doi:10.5061/dryad.vr28vf67
- 摘要：
- o omnivory from herbivory and carnivory and the lowest transition rates are between herbivory and carnivory. Extant herbivore and carnivore diversity arose pri
Data from: Widespread paleopolyploidy, gene tree conflict, and recalcitrant relationships among the carnivorous Caryophyllales
- 负责人：
- 关键词：
- Caryophyllales;plant carnivory;gene duplication;paleopolyploidy;phylogenomics;gene tree conflict
- DOI：
- doi:10.5061/dryad.vn730
- 摘要：
- PREMISE OF STUDY: The carnivorous members of the large, hyperdiverse Caryophyllales (e.g., Venus flytrap, sundews, and Nepenthes pitcher plant
Data from: Toward a geography of omnivory: omnivores increase carnivory when sodium is limiting
- 负责人：
- Clay, Natalie
- DOI：
- doi:10.5061/dryad.26087
- 摘要：
- ge geographic scale and across 20 species of omnivorous ants. 3. We tested each hypothesis using N stable isotopes (δ 15 N) to quantify the degree of carnivory
Data from: Evolution of diet across the animal Tree of Life
- 负责人：
- DOI：
- doi:10.5061/dryad.q2d60q3
- 摘要：
- . Our survey suggests that across animals, carnivory is most common (~63%), herbivory less common (~32%), and omnivory relatively rare (~3%). Des
