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共检索到43条 ,权限内显示50条;

Taxing Caloric Sweetened Beverages: Potential Effects on Beverage Consumption, Calorie Intake, and Obesity
- 年份:
- 2010
- 摘要:
- se an average reduction of 37 calories per day, or 3.8 pounds of body w ...

Food Security Assessment, 2008-09
- 关键词:
- Food security prices production commercial imports export earnings capital inflows remittances foreign direct investment food aid developing countries
- 年份:
- 2009
- 摘要:
- e defined as those consuming less than the nutritional target of 2,100 calor ...

School Meal Program Participation and Its Association with Dietary Patterns and Childhood Obesity
- 关键词:
- School children Food United States Nutrition Obesity in children School breakfast programs National school lunch program school meals National School Lunch Program National School Breakfast Program
- 年份:
- 2009
- 摘要:
- e low-nutrient energy-dense (LNED) baked goods and more calories at bre ...

The Decline in Consumer Use of Food Nutrition Labels, 1995-2006
- 关键词:
- Nutrition Facts panel Nutrition Labeling and Education Act nutrition label use Diet and Health Knowledge Survey National Health and Nutrition Examination Survey
- 年份:
- 2008
- 摘要:
- ormation about calories, fats, cholesterol, and sodium. By contrast, us ...

Food Security Assessment, 2007
- 关键词:
- Food security food aid food imports oil prices biofuels ethanol diet composition obesity calorie availability Sub-Saharan Africa
- 年份:
- 2008
- 摘要:
- on. Food insecure people are those consuming less than the nutritional target of ...

Is Dietary Knowledge Enough? Hunger, Stress, and Other Roadblocks to Healthy Eating
- 关键词:
- Diet quality food choices behavioral economics visceral influences obesity rates health nutrition healthy lifestyle hunger stress
- 年份:
- 2008
- 摘要:
- antly more likely to consume more calories and lower diet quality.

Middle School Student Lunch Consumption: Impact of National School Lunch Program Meal and Competitive Foods
- 关键词:
- National School Lunch Program Child Nutrition Programs food assistance programs competitive foods snack bar vending middle school diet Food Assistance and Nutrition Research Program FANRP
- 年份:
- 2007
- 摘要:
- it was only 80 percent of the NSLP requirement for calories served at ...

Can Food Stamps Do More to Improve Food Choices? An Economic Perspective-Making Healthy Food Choices Easier: Ideas From Behavioral Economics
- 关键词:
- Food Stamp Program food consumption food prices food expenditures nutrition education behavioral economics food choices diet health fruits and vegetables
- 年份:
- 2007
- 摘要:
- without too many calories has become an important objective for the Fo ...

Let\u0027s Eat Out: Americans Weigh Taste, Convenience, and Nutrition
- 关键词:
- Consumer preferences diet-health knowledge eating out food away from home imperfect information restaurant foods rules of thumb
- 年份:
- 2006
- 摘要:
- Whether eating out or buying carry-out, Americans are consuming more and more of ...

Let's Eat Out: Americans Weigh Taste, Convenience, and Nutrition
- 关键词:
- Consumer preferences diet-health knowledge eating out food away from home imperfect information restaurant foods rules of thumb
- 年份:
- 2006
- 摘要:
- Whether eating out or buying carry-out, Americans are consuming more and more of ...