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热门报告
共检索到14条 ,权限内显示50条;
U.S. Food Commodity Consumption Broken Down by Demographics, 1994-2008
- 关键词：
- CSFII
- 年份：
- 2016
- 摘要：
- ERS researchers used national food intake survey data and USDA's Food Intakes Co ...
How Americans Rate Their Diet Quality: An Increasingly Realistic Perspective
- 关键词：
- CSFII
- 年份：
- 2011
- 摘要：
- Over the last 20 years, awareness of diet-related health concerns has become wid ...
Nutrient Adequacy of Children Participating in WIC
- 关键词：
- CSFII
- 年份：
- 2006
- 摘要：
- USDA's Special Supplemental Nutrition Program for Women, Infants, and Children ( ...
Sweetener Consumption in the United States: Distribution by Demographic and Product Characteristics
- 关键词：
- CSFII
- 年份：
- 2005
- 摘要：
- U.S. consumption of sugars added to food items increased by 23 percent between 1 ...
Factors Affecting U.S. Pork Consumption
- 年份：
- 2005
- 摘要：
- s by Individuals (CSFII) indicates that most pork is consumed at home. ...
Factors Affecting U.S. Beef Consumption
- 年份：
- 2005
- 摘要：
- Survey of Food Intakes by Individuals (CSFII) indicate that most beef ...
Fruit and Vegetable Consumption: Looking Ahead to 2020
- 关键词：
- CSFII
- 年份：
- 2004
- 摘要：
- Rising income, higher educational attainment, improved diet and health knowledge ...
Understanding Fruit and Vegetable Choices: Economic and Behavioral Influences
- 关键词：
- CSFII
- 年份：
- 2004
- 摘要：
- Nutritionists recommend a variety of vegetables, including regular servings of d ...
The Role of Economics in Eating Choices and Weight Outcomes
- 关键词：
- CSFII
- 年份：
- 2004
- 摘要：
- This report uses data from the USDA's 1994-96 Continuing Survey of Food Intakes ...
U.S. Fruit and Vegetable Consumption: Who, What, Where, and How Much
- 关键词：
- CSFII
- 年份：
- 2004
- 摘要：
- For good health, USDA urges American consumers to eat more fruits and vegetables ...
