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USDA ERS - Trends in U.S. Whole-Grain Intakes 1994–2018: The Roles of Age, Food Source, and School Food
关键词:
diet quality
年份:
Apri
摘要:
Since 2005, the Dietary Guidelines for Americans (DGA) guide has recommended tha ...
USDA ERS - Capturing the Complete Food Environment With Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases
关键词:
diet quality
年份:
2019
摘要:
This study compares the TDLinx, ReCount, and NETS databases to each other and to ...
USDA ERS - An Examination of Veterans’ Diet Quality
关键词:
diet quality
年份:
2019
摘要:
This study--the first national assessment of veterans' diet quality--us ...
Changes in Eating Patterns and Diet Quality Among Working-Age Adults, 2005-2010
关键词:
Food intake diet quality food away from home recession
年份:
2014
摘要:
of food away from home. Errata: On May 13, 2014 the note to Table 5 in ...
How Americans Rate Their Diet Quality: An Increasingly Realistic Perspective
关键词:
Diet perceptions nutrition information consumer perceptions diet rating CSFII NHANES FCBS
年份:
2011
摘要:
ciated human and financial costs, has increased. To estimate how this awareness ...

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