筛选
研究报告
产业分析报告
科研态势报告
宏观发展报告
竞争力分析报告
高端论坛报告
国际行业报告
农业区划报告
报告来源
年份
增值服务
定制报告
面向用户开展个性化定制服务，包括领域学科态势分析、领域学科专利分析、领域研究热点前沿与研究热点分析和领域学科态势分析总结。
学术趋势分析
采用文献计量等方法对分析主题进行多维度统计快速分析，支持在线查看和一键下载。
热门报告
共检索到5条 ,权限内显示50条;
USDA ERS - An Examination of Veterans’ Diet Quality
- 关键词：
- veterans diet quality Healthy Eating Index (HEI) NHANES empty calories fruits vegetables whole grains
- 年份：
- 2019
- 摘要：
- This study--the first national assessment of veterans' diet quality--uses Health ...
USDA's National Household Food Acquisition and Purchase Survey: Methodology for Imputing Missing Quantities To Calculate Healthy Eating Index-2010 Scores and Sort Foods Into ERS Food Groups
- 关键词：
- HEI
- 年份：
- 2018
- 摘要：
Responses from USDA's FoodAPS survey are used to measure the nutritional qual ...
Nutrition and Health Characteristics of Low-Income Populations: Healthy Eating Index
- 关键词：
- HEI
- 年份：
- 2005
- 摘要：
- The Healthy Eating Index measures how well American diets conform to recommended ...
Maternal Employment and Children's Nutrition: Volume I, Diet Quality and the Role of the CACFP
- 关键词：
- Food assistance Child and Adult Care Food Program CACFP child nutrition diet quality nutrition program outcomes National School Lunch Program School Breakfast Program Food Assistance and Nutrition Research Program
- 年份：
- 2004
- 摘要：
- Compared with children of nonworking mothers, children of full-time working moth ...
USDA's Healthy Eating Index and Nutrition Information
- 关键词：
- diet quality Healthy Eating Index nutrient demand nutrition knowledge health inputs health production
- 年份：
- 1998
- 摘要：
- an individual's Healthy Eating Index (HEI), USDA's measure of overall ...
首页上一页1下一页尾页
