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U.S. Trends in Food Availability and a Dietary Assessment of Loss-Adjusted Food Availability, 1970-2014
- 年份：
- 2017
- 摘要：
- ng the food availability data in ERS’s Food Availability (Per Capita) Data Syste ...
The Cost of Satisfying Fruit and Vegetable Recommendations in the Dietary Guidelines
- 年份：
- 2016
- 摘要：
- Many consumers may perceive fruit and vegetable recommendations in USDA's Die ...
Introduction of New Food Products With Voluntary Health- and Nutrition-Related Claims, 1989-2010
- 年份：
- 2013
- 摘要：
- New food labeling regulations and new diet and nutrition information can affect ...
Are Healthy Foods Really More Expensive? It Depends on How You Measure the Price
- 年份：
- 2012
- 摘要：
- Most Americans consume diets that do not meet Federal dietary recommendation ...
Fruit and Vegetable Consumption by Low-Income Americans: Would a Price Reduction Make a Difference?
- 关键词：
- Price subsidy demand elasticity food consumption fruits and vegetables low income Homescan Data Supplemental Nutrition Assistance Program (SNAP) National Health and Nutrition Examination Survey (NHANES) MyPyramid
- 年份：
- 2009
- 摘要：
- still not meet Federal dietary recommendations.
Dietary Assessment of Major Trends in U.S. Food Consumption, 1970-2005
- 年份：
- 2008
- 摘要：
- Food Availability (Per Capita) Data System. The report also estimates whether A ...
Possible Implications for U.S. Agriculture From Adoption of Select Dietary Guidelines
- 年份：
- 2006
- 摘要：
- To help Americans meet nutritional requirements while staying within caloric rec ...
America's Eating Habits: Changes and Consequences
- 关键词：
- Diet nutrition health eating patterns nutrition education nutrition knowledge dietary guidelines food guide pyramid food supply food consumption
- 年份：
- 1999
- 摘要：
- associated with unhealthy eating patterns; how do dietary patterns compare with ...
Moving Toward the Food Guide Pyramid: Implications for U.S. Agriculture
- 年份：
- 1999
- 摘要：
- Recent studies show that average diets differ considerably from Food Guide Pyram ...
A Dietary Assessment of the U.S. Food Supply: Comparing Per Capita Food Consumption with Food Guide Pyramid Serving Recommendations
- 年份：
- 1998
- 摘要：
- Most American diets do not meet Federal Food Guide Pyramid dietary recommend ...
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