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共检索到49条 ,权限内显示50条;
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Managing Afghanistan’s Rangelands and Forest Resources : An Assessment of Institutional and Technical Capacity Constraints
- 关键词:
- INSTITUTIONAL CAPACITY NATURAL RESOURCE MANAGEMENT STAKEHOLDER INTERESTS CAPACITY BUILDING PUBLIC SECTOR MANAGEMENT AGRICULTURE IRRIGATION LIVESTOCK Report Rapport
- 年份:
- 2018
- 摘要:
![](http://agri.nais.net.cn//image1/M00/03/00/Csgk0WCCeFqALGSgAALONVvmTc0101.png)
![](http://agri.nais.net.cn//file1/M00/0E/B7/Csgk0F13lweAGTyjABgJ1fSjuRA348.png)
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Energizing Myanmar : Enhancing Access to Sustainable Energy for All
- 关键词:
- ENERGY CONSUMPTION POWER GRID GAS RESOURCES POWER PLANTS PLANT PERFORMANCE RESIDENTIAL CONSUMERS ELECTRIC POWER PRICE OF ELECTRICITY ELECTRICITY DEMAND ELECTRIC POWER GENERATION
- 年份:
- 2016
- 摘要:
- for cooking (such as liquefied petroleum gas) is limited to urban areas. Consequently, traditional biomass (wood
![](http://agri.nais.net.cn//file1/M00/0E/BB/Csgk0F14TD-ABvK0AA7bHFmQh2Q808.png)
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Future of Food : Shaping the Global Food System to Deliver Improved Nutrition and Health
- 关键词:
- COOKING
- 年份:
- 2016
- 摘要:
- Despite significant progress the world continues to bear a triple burden of malnutrition. These three burdens are related, but distinctly different, ...
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![](http://agri.nais.net.cn//file1/M00/0E/89/Csgk0F13a8uAK7qBAAB6ZODtuEc398.png)
Willingness to Pay and Consumer Acceptance Assessment for Clean Cooking in Uganda
- 关键词:
- COOKING
- 年份:
- 2015
- 摘要:
- st step in this goal is identifying suitable cleaner cooking technologies for the Ugandan market. A second step