Impact of the WIC Program on the Infant Formula Market

• 查看报告

英文名称：

Impact of the WIC Program on the Infant Formula Market

作者：

David Betson""url":0;

来源地址：

https://www.ers.usda.gov/api/publications/v1.0?page=34&items_per_page=20&sort_by=releaseDate&sort_order=DESC&series=AP%2CCCR%2CEB%2CEIB%2CERR%2CTB

关键词：

Infant formula industry;  United States;  infant formulas;  prices;  price fixing;  WIC Program;  price fixing; 

年份：

2009

出版地：

Washington, DC, USA

总页数：

141

语种：

English

摘要：

Since 1972, the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) has provided free infant formula to low-income families. Today, infant formula purchases through the WIC program account for roughly half of all infant formula purchased in the United States. Beginning in the late 1980s, WIC agencies, in an effort to contain rising program costs, secured rebates from formula manufacturers through sole-source contracts for the infant formula they purchase. During 1980-2002, infant formula did not substantively change but real wholesale prices nearly doubled. This research examines the impact of providing free formula through the WIC program and its use of sole-source contracts to control program costs on the wholesale price of infant formula. The findings show that providing free formula to low-income families is the primary factor in the growth in real wholesale prices of formula and that sole-source contracts not only have reduced the cost of formula to the Government but also have retarded wholesale price growth. This study was conducted by University of Notre Dame under a cooperative research contract with USDA’s Economic Research Service (ERS) Food and Nutrition Assistance Research Program (FANRP): contract number 43-3AEM-3-80107 (ERS project representative: David Smallwood). The views expressed are those of the authors and not necessarily those of ERS or USDA.