China: Food Service - Hotel Restaurant Institutional Report

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英文名称：

China: Food Service - Hotel Restaurant Institutional Report

工作单位：

FAS Office of Agricultural Affairs, Beijing

来源地址：

https://www.fas.usda.gov/data/china-food-service-hotel-restaurant-institutional-report-1

关键词：

Exporting; 

年份：

2019

出版地：

Washington, DC, USA

语种：

English

摘要：

Report Highlights: China’s Hotel, Restaurant, and Institutional (HRI) sectors recorded USD $646 billion in sales revenue in 2018, a 9.5 percent increase from the previous year. Regional diversity greatly influences the consumption trends, yet food safety is of the greatest concern. Selection and purchase of U.S. food products as a preferred source of food can continue to increase with consistent education and communication about U.S. food products and how they effortlessly fit in and enhance traditional Chinese cuisines.