USDA ERS - International Food Security Assessment, 2019-29

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英文名称：

USDA ERS - International Food Security Assessment, 2019-29

作者：

Karen Thome; Michael D. Smith; Kamron Daugherty; Nicholas Rada; Cheryl Christensen; Birgit Meade

来源地址：

https://www.ers.usda.gov/publications/pub-details/?pubid=93658

关键词：

Food security;  food demand;  food prices;  income;  food supply;  grain production;  area;  yield;  commercial imports;  export earnings;  calories;  Sub-Saharan Africa;  North Africa;  Asia;  Latin America and the Caribbean;  protein;  fat; 

年份：

2019

出版地：

Washington, DC, USA

总页数：

65 pp

语种：

English

摘要：

The share of food-insecure people in the 76 low- and middle-income countries included in this report is projected to fall from 19.3 percent in 2019 to 9.2 percent in 2029. The number of food-insecure people is projected to fall markedly, 45 percent, which is faster than the decline in the intensity of food insecurity, at the aggregate level.