Production method of beer-like beverage

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专利权人:

麒麟麦酒株式会社

发明人:

村 上 敦 司,川 崎 由美子,太 田 麗 子,高 橋 康 紘

申请号：

JP2010290822

公开号：

JP5864099B2

申请日:

2010.12.27

申请国别(地区):

JP

年份:

2016

代理人:

摘要：

PROBLEM TO BE SOLVED: To provide a beer-like drink low in the risk of microorganism contamination and a method for producing the same.SOLUTION: The method for producing the beer-like drink, including a process for adding the oxidation component (S-fraction) of an &alpha；-acid and the &alpha；-acid, and inhibiting the proliferation of Pectinatus bacterium in the produced drink. The method for producing the beer-like drink, wherein the beer-like drink is a beer-like fermented alcohol drink, and the Pectinatus bacterium is Pectinatus frisingensis or Pectinatus cerevisiiphilus.

来源网站：

中国工程科技知识中心

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http://www.ckcest.cn/home/