Composition and methods for improving organoleptic properties of food products
- 专利权人:
- 发明人:
- GIRARD GENEVIÈVE
- 申请号：
- IN3643/DELNP/2014
- 公开号：
- IN2014DN03643A
- 申请日:
- 2014.05.06
- 申请国别(地区):
- IN
- 年份:
- 2015
- 代理人:
- 摘要：
- Described herein is an edible coating for preserving at least one organoleptic property of food products in which the coating comprises a polysaccharide solution and a cross linking agent solution.
- 来源网站：
- 中国工程科技知识中心
