SALT-FREE MISO PRODUCTION METHOD, SALT-FREE MISO, HEPATIC FUNCTION IMPROVEMENT AGENT, AND HYPERTENSION IMPROVEMENT AGENT

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专利权人:

Maruzen Pharmaceuticals Co.; Ltd.

发明人:

NAKAHARA Tatsuo,KAWANO Takashi

申请号：

EP15770313

公开号：

EP3130233A4

申请日:

2015.01.06

申请国别(地区):

EP

年份:

2017

代理人:

摘要：

Provided are: a production method for salt-free miso, in which steamed soy beans and koji are pressurized, heated, and fermented salt-free miso obtained by said production method and a hepatic function improvement agent and a hypertension improvement agent that contain said salt-free miso as an effective component thereof.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/