Timothy Andrew Burke,Ben Garvey,Lee Babin,Gleb Sekretta,Louis-Phillipe Frederick Manuge,Sean OLeary
申请号：
US13994550
公开号：
US20140178533A1
申请日:
2011.12.16
申请国别(地区):
US
年份:
2014
代理人:
摘要：
A labelling system includes a dispensing apparatus to present respective cut and opened sleeves of shrink-wrap label stock material for insertion of claws of crustaceans, and a heating apparatus to apply heat to the sleeves to shrink the sleeves around the claws. A related method includes inserting a claw of a crustacean into a sleeve of shrink-wrap label stock material, and applying heat to the sleeve to shrink the sleeve around the claw. Another method involves providing a dispensing apparatus to present respective cut and opened sleeves of shrink-wrap label stock material to receive claws of crustaceans, and providing a heating apparatus to apply heat to the sleeves to shrink the sleeves around the claws. A seafood product may include a crustacean having a claw, the claw carrying a shrink-wrap label.
