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PROBIOTIC OR PREBIOTIC, METHOD FOR PRODUCING SAME, MICROBIAL PREPARATION, HEALTH FOOD, AND MEDICINE
专利权人:
NATIONAL UNIVERSITY CORPORATION CHIBA UNIVERSITY;JAPAN ECO-SCIENCE CO., LTD.;KEIYO PLANT ENGINEERING CO., LTD;MIROKU CO., KTD.
发明人:
Hirokuni MIYAMOTO,Hiroaki KODAMA,Hiroshi OHNO,Shinji FUKUDA,Masahira HATTORI,Kenshiro OSHIMA,Wataru SUDA,Toshiyuki ITO,Hisashi MIYAMOTO
申请号:
US15578281
公开号:
US20180140645A1
申请日:
2016.03.04
申请国别(地区):
US
年份:
2018
代理人:
摘要:
The diatheses of animals vary depending on genetic backgrounds of the animals, and the microbial structure of an enterobacterial flora inherent in a host and the behavior of the concentration of a biological molecule sometimes vary depending on the diathesis of the host. In this case, it is needed to administer a proper probiotic.Provided is a microbial preparation for controlling the proportion of the population of bacteria belonging to the division Bacteroidetes, Firmicutes or Proteobacteria or the proportion of the population of bacteria belonging to the genus Clostridium, Lactobacillus, Bifidobacterium or Bacteroidetes in the enterobacterial florae in an animal body, and for controlling the concentration of a functional molecule contained in a living body, said microbial preparation containing a microorganism P01931 (International Accession No. BP-1931), MK-01A (International Accession No. BP-02066) or MK-03A (International Accession No. BP-02067) or a component of the microorganism.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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