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Edible products with low content of saturated and trans unsaturated fats
专利权人:
Toshio Ushioda;Sabrina Verbeeck;Bernard Cleenewerck
发明人:
Bernard Cleenewerck,Toshio Ushioda,Sabrina Verbeeck
申请号:
US12278516
公开号:
US08182857B2
申请日:
2007.02.08
申请国别(地区):
US
年份:
2012
代理人:
摘要:
The present invention relates to a structured, fat continuous edible product, wherein the edible product contains, expressed on total product basis, less than 35 wt. % of saturated fatty acids, between 20 and 100 wt. % of a triglyceride composition, between 0 and 80 wt. % of a filler material and less than 15 wt. % of water. The triglyceride composition contains less than 50 wt. % of saturated fatty acids, less than 10 wt. % of trans unsaturated fatty acids, at least 10 wt. % of POP triglycerides, wherein P is a palmitic fatty acid, O is oleic acid, a ratio SUS/SUU of at least 1.3, a ratio SUS/S3 of at least 15, at least 90 wt. % of C8-18 fatty acids, a ratio C16/C18 saturated fatty acids of at least 1. The triglyceride composition has an SFC at 20° C. of between 3 and 55%. The present invention also relates to a process for producing such a product and to triglyceride compositions suitable for use in such a product.
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