The solid preparation of the present invention aims atproviding a solid preparation superior in the stability duringproduction and preservation even when a poorly water-solublesubstance having a low melting point is contained in a largeamount, and also superior in the disintegration property andrelease property of a poorly water-soluble substance having alow melting point, after oral administration, and ischaracterized by the following 1) to 3): 1) containing a poorlywater-soluble substance having a low melting point, a saccharide,and a cellulose selected from a crystalline cellulose and a low-substituted hydroxypropylcellulose, 2) a saccharide/celluloseweight ratio exceeding 2, and 3) a cellulose content of not lessthan 5 wt%.
