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专利权人:

味の素株式会社

发明人:

藻垣 俊明,上田 久美子,深澤 毅広

申请号：

JP2012002622

公开号：

JP6345907B2

申请日:

2012.01.10

申请国别(地区):

JP

年份:

2018

代理人:

摘要：

PROBLEM TO BE SOLVED: To provide a dressing that keeps a sufficiently rich taste even if the amount of oil and fat blended is reduced.SOLUTION: A dressing in emulsified liquid form contains not less than 5 wt.% nor more than 50 wt.% oil and fat. The viscosity of the dressing is from 500-10,000 mPa s, and the average particle size of emulsified particles is from 2-20 &mum. The dressing meets the following formula: 2.50×10×O+1.74×10×V+2.09×10×S=2.5 to 6.5, wherein O (wt.%) is the oil and fat content, V (mPa s) is viscosity, and S (m/kg) is the specific surface area of the oil and fat.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/