PROBLEM TO BE SOLVED: To provide a novel method that manufactures a bun whose ingredient material is noodle.SOLUTION: A method of manufacturing a bun includes: a step in which noodle and an ingredient put in the noodle are cooked, cooled, and mixed a step in which a fixed quantity of the noodle and the ingredient put in the noodle is taken and is put on a counter a step in which a freezing soup mass formed by freezing cooked soup is made a step in which the freezing soup mass is put on the noodle and the ingredient put in the noodle and a step in which a fixed quantity the noodle and the ingredient put in the noodle and the freezing soup mass is wrapped by a skin of a bun.COPYRIGHT: (C)2014,JPO&INPIT【課題】 めんを具材としたまんじゅうを製造する新規な方法を提供することである。【解決手段】 めん及びめんに入れる具を調理し冷ましてまぜ合わせる工程と、めん及びめんに入れる具を定量とって、調理台上に置く工程と、調理したスープを冷凍することによって形成される冷凍スープ塊をつくる工程と、定量のめん及びめんに入れる具の上に冷凍スープ塊を置く工程と、定量のめん及びめんに入れる具と冷凍スープ塊を、まんじゅうの皮で包み込む工程とを含むことを特徴とするまんじゅうの製造方法が提供される。【選択図】 図1