the present invention are liquid honey and ginger essences extracted liquid essences of ginger mixed with fine granulation that can easily consume a variety of nutritional and functional and functional with a ginger with honey by, as well as long-term storage and management relates to a process for the preparation of granules for honey ginger tea is the main ingredient for easy honey and ginger, weight preparing the material for each unit, and the diluted solution of water and alcohols can also be 38 to 42%, respectively 1: by stirring at a rate (g) of 0.05 and the extract washed with water finish ( ) to be used for preparing the extract of ginger extract ginger essence the ratio (g) for each 5: 1, and then, charged in a prepared about tangsot applying heat for 24 hours at 100 ginger extract solution as a decoction, and heat the solution extracted ginger 5-6 hours at 90 ginger essence was added to obtain the following,The essence of ginger and honey 1: after performing the first agitation performed in order to obtain the mixture in a ratio (g) of 2, wherein the first stirring stage and mixing the mixture liquid obtained from glucose but substituting 1: a ratio (g) of 9 and subjected to the second stirring conducted to obtain the mixture, stirring the mixture obtained in the second stage fine granulation in a conventional granulator which is discharged from the granulator and is characterized in that from the dried granules microgranules drying is complete, the sanitary pack for individual sealed packages to the weight (g) unit.본 발명은 액상인 벌꿀과 생강의 진액을 추출한 액상의 생강진액을 혼합하여 미세과립화 함으로써 꿀이 가지고 있는 각종 영양 및 기능성과 생강이 지닌 기능성을 간편하게 섭취할 수 있음은 물론, 장시간의 보관 및 관리가 용이한 벌꿀과 생강을 주원료로 하는 벌꿀생강차용 과립의 제조방법에 관한 것으로, 중량단위별로 재료를 준비한 다음, 물과 알콜도수 38 ~ 42%의 희석액을 각각 1 : 0.05의 비율(g)로 교반시켜 생강진액 추출에 사용될 추출액을 제조하여 그 추출액과 수세(水洗)를 마친 생강의 비율(g)을 각각 5 : 1로 한 다음, 준비된 약탕솥에 투입하여 100℃에서 24시간 동안 열을 가하여 달임으로서 생강용액을 추출하고, 추출한 생강용액을 90℃에서 5 ~ 6시간 동안 열을 가하여 생강진액을 얻은 다음,상기 생강진액과 벌꿀을 1 : 2의 비율(g)로 하여 그 혼합액을 얻기 위해 실시하는
