The present invention relates to a method for modifying polyphenol containing plantmaterial(s), wherein said method comprises: mixing at least one polyphenol containingmaterial and at least one solvent to provide a mixture; heating the mixture toeliminate bacterial species present to provide a heated mixture; adding at leastone polyphenol modifying strain of lactic acid bacteria and optionally at leastone protein source, in optional order or simultaneously, to the heated mixtureto provide a fermentation mixture; and subjecting the fermentation mixtureto conditions suitable for fermentation of the fermentation mixture to providea mixture of modified polyphenol containing plant material(s); and optionallyeliminating the polyphenol modifying strain of lactic acid bacteria to providea mixture of modified polyphenol containing plant material(s) free from livinglactic acid bacteria.