COMPOSITION A BASE DE FROMAGE LIQUEFIE PHYSIQUEMENT STABLE ET SON PROCEDE DE FABRICATION

• 收藏
• 分享

专利权人:

NESTEC S.A.

发明人:

UPRETI, PRAVEEN,WULFF, DAVID

申请号：

CA2957153

公开号：

CA2957153A1

申请日:

2015.08.25

申请国别(地区):

CA

年份:

2016

代理人:

摘要：

The present invention relates to a physically stable cheese composition comprising 55-75 wt% soft cheese and 25-45 wt% water； wherein the cheese composition has a viscosity from 2?00 to 4' 500 cP at 10°C, and a pH from 4.0 to 4.8； and wherein particles comprised in the cheese composition have a median particle size distribution of 0.6 to 10 micro-meter, preferably of 0.9 to 7 micro-meter. The invention further pertains to a process for making the cheese composition.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/