High-zinc yeast extract, method of producing same and agents and foods containing same

• 收藏
• 分享

专利权人:

ORIENTAL YEAST CO.; LTD.

发明人:

Rie Kodoi,Takayasu Takahashi,Osamu Oka,Hiromi Urasaki

申请号：

US14243609

公开号：

US09185926B2

申请日:

2014.04.02

申请国别(地区):

US

年份:

2015

代理人:

摘要：

A method for producing a high-zinc-content yeast extract, including extracting the high-zinc-content yeast extract by suspending zinc-containing yeast into a solution containing a carboxylic acid, a carboxylic acid salt, or both thereof to thereby obtain a suspension liquid, and separating a solid component and a liquid component of the suspension liquid； the high-zinc-content yeast extract； food； and an agent for maintaining and restoring a green color of vegetables.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/