A LOW FAT BAKED PRODUCT, METHOD OF PREPARATION OF THE SAME AND USES THEREOF

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专利权人:

发明人:

DORESWAMY Hema,J IGNATIUS XAVIER ANTONY

申请号：

IN201641002798

公开号：

IN201641002798A

申请日:

2016.01.25

申请国别(地区):

IN

年份:

2017

代理人:

摘要：

The present disclosure provides a low fat baked product of less than 3% total fats and less than 1.5% total saturated fats, and method of preparing the same. The baked low fat product is a heart healthy product with textural characteristics similar to non-low fat alternatives.

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中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/