LEE, SANG JUN,이상준,LEE, SUNG JOON,이성준,LEE, SANG JUNKR,LEE, SUNG JOONKR
申请号：
KR1020170083351
公开号：
KR1018155670000B1
申请日:
2017.06.30
申请国别(地区):
KR
年份:
2018
代理人:
摘要：
The present invention relates to a food composition for changing fast-twitch muscle to slow-twitch muscle or increasing slow-twitch muscle. According to an embodiment of the present invention, the food composition includes a ginseng (Panax ginseng) fruit extract promoting activities of the peroxisome proliferator-activated receptor- (PPAR-) and an extract of Cinnamomum verum or Schisandra chinensis for promoting activities of the adenosine monophosphate (AMP) activated protein kinase (AMPK) as active ingredients. The food composition also additionally includes a red ginseng extract for promoting the activities of the peroxisome proliferator-activated receptor gamma coactivator 1- as an active ingredient.본 발명의 일실시예에 따르면, PPAR-δ(Peroxisome proliferator-activated receptor-δ)활성을 촉진시키는 인삼열매 추출물 및 AMPK(AMP-activated protein kinase)활성을 촉진시키는 계피 추출물 또는 오미자 추출물을 유효성분으로 포함하고, PGC1-α(Peroxisome proliferator-activated receptor gamma coactivator 1-α)활성을 촉진시키는 홍삼추출물을 유효 성분으로 더 포함하는, 근육을 속근에서 지근으로 상태 변경 또는 지근의 증가를 위한 식품조성물을 제공한다.
