WANG, MEI HSIN,王美心,王美心,LIU, CHE WEI,刘哲玮,劉哲瑋,LU, CHAN CHEN,吕展辰,呂展辰,TSENG, KUO CHE,曾国哲,曾國哲,CHEN, MEI YU,陈玫瑜,陳玫瑜
申请号：
TW103133426
公开号：
TW201611816A
申请日:
2014.09.26
申请国别(地区):
TW
年份:
2016
代理人:
摘要：
This invention is related to a cream composition to improve skin color and moisture, good for complexion, skin lipid, skin moisture and skin elasticity and wrinkle reduction, at least including stear acid with 4.5~8 percentage of weight, almond oil with 18.5~22.5 percentage of weight, bee wax with 1.5~4 percentage of weight, Comfrey extract with 0.05~0.25 percentage of weight, grape seed oil with13.5~17 percentage of weight, Chamomile extract with 0.05 ~0.25 percentage of weight, ginseng extract with 0.05~0.25 percentage of weight, aloe extract with 0.05~0.25 percentage of weight, evening primrose oil with 0.1~0.4 percentage of weight, palm oil with 0.1~0.4 percentage of weight, Wheatgerm oil 0.1~0.4 percentage of weight, JOJOBA oil with 13.5~17 percentage of weight, water with 37~46.5 percentage of weight, and lecithin with 1.5~3.5 percentage of weight. The above mentioned ingredients are added, mixed, heated and stirred for from the said invention after the UB sterilization.本發明乃係改善膚色與皮膚含水度之組成物且對皮膚膚色、皮膚脂質、皮膚保濕、皮膚彈性及皺紋有改善效果,包括有將硬脂酸4.5~8%、杏仁油18.5~22.5%、蜜蠟1.5~4%、紫草萃取液0.05~0.25%、葡萄籽油13.5~17%、洋甘菊萃取液0.05~0.25%、人蔘萃取液0.05~0.25%、蘆薈萃取液0.05~0.25%、月見草油0.1~0.4%、棕櫚油0.1~0.4%、小麥胚芽油0.1~0.4%、JOJOBA油13.5~17%、蒸餾水37~46.5%及卵磷脂1.5~3.5%,依成分特性與程序,添加、混合、加熱、攪拌,用紫外光照射滅菌,即完成本發明。
