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The antibacterial activity compounds isolated from Chungkukjang, Korea traditional soybean fermentation products and a use of the same
专利权人:
发明人:
이충환,김지영,손건희,최정남
申请号:
KR1020100083013
公开号:
KR1012310310000B1
申请日:
2010.08.26
申请国别(地区):
KR
年份:
2013
代理人:
摘要:
PURPOSE: A compound with antibacterial activity isolated from Chunggukjang is provided to develop a drug as an antibacterial activity against Xanthomonas oryzae pv. oryzae. CONSTITUTION: An antibacterial composition contains a compound selected from chemical formulas 1-6 as an active ingredient. The compounds of chemical formulas 1-6 are glycitein, daidzein, acetylgenistin, genistein, surfactin A, and surfactin B, respectively. A method for preparing the compounds comprises: a step of fermenting Chunggukjang for 24-72 hours; and a step of isolating Chunggukjang using a solvent.본 발명은 적정한 발효를 수행한 발효 청국장으로부터 분리한 항균 활성을 지닌 화합물에 관한 것으로서, 더욱 상세하게는 청국장으로부터 2차 대사산물을 스크리닝하여 얻은 항균 활성을 가진 화합물 및 그 화합물의 항균 활성의 용도에 관한 것이다.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/
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