< Topic >The processed food of mozuku which utilizes mozuku is offered.SolutionsSoaking mozuku of the seaweeds in various solutions, it processes to the pickles, this it justifies to the container which withstands mozuku which was processed sterilization it sterilizes treats, it features that it processes to the pickle which the long period of time can be retained. Furthermore, soaking mozuku of the seaweeds in the solution of the kim chee, it processes to the pickle of the kim chee, it justifies mozuku which was processed to the pickle of this kim chee to the container and it features that it sterilizes treats.< Choice figure >Drawing 1【課題】モズクを利用したモズクの加工食品を提供する。【解決手段】海藻類のモズクを各種の溶液に漬けて漬物類に加工し、この加工したモズクを殺菌に耐える容器に詰めて殺菌処理し、長期間保存できる漬物に加工する事を特徴とする。さらに、海藻類のモズクをキムチの溶液に漬けてキムチの漬物に加工し、このキムチの漬物に加工したモズクを容器に詰め殺菌処理する事を特徴とする。【選択図】図1
