POWDERED WHEY AND CEREAL FOOD PRODUCT AND THEIR PRODUCTION METHOD

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专利权人:

发明人:

申请号：

EP15020260.4

公开号：

EP3187056A1

申请日:

2015.12.30

申请国别(地区):

EP

年份:

2017

代理人:

摘要：

Food product characterised by the content of cereals in the quantity from 50 to 80 parts by weight, powdered whey in the quantity from 15 to 40 parts by weight, powdered form of fruit and/or lyophilised fruit in the quantity from 4 to 20 parts by weight, and soluble magnesium or calcium salt in the quantity from 0,5 to 1 parts by weight.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/