The invention relates to the field of smoked fish, meat, poultry, in particular, to an apparatus for smoked food products and can be used for a variety of semi-smoked, both in household as well as in field conditions. The technical result that can be obtained with the proposed utility model, and is reduced to obtain high quality product, ease and safety of use of the device. Device for smoked food products consists of a housing 1, which is a package made from a thin-walled heat-resistant material, e.g., a food aluminum foil into one - five layers (. FIG not shown) and sealed on three sides to form an interior cavity (on FIG. not marked) of the housing 2 to accommodate a smoking material made of a thin refractory material, sealed on three sides to form an interior cavity, wherein the housing dimensions for a smoke 2 material is less than the dimensions of the internal cavity of the housing 1 as a package, and the quantity and quality of being placed in the internal cavity of the housing 2 of smoking material can be varied and depends on the amount and type of food and is, for example, wood, beech and / or pears and / or sinks and the other with the fraction of chips to the chip, and may also vary in species composition timber, humidity and the presence of additives, reinforcing and / or betraying prepared product taste, color, flavor, and the presence of complement itelnogo body 2 to accommodate a smoking material creates a high quality food product excludes ingress of smoking material, such as wood, to a foodstuff, the tray 3 • for food products, made from a flexible heat resistant material, the dimensions of which is smaller than the dimensions of the internal cavity of the housing 1 as a package, the body 1 and the tray 3 for foodstuff additionally equipped with handles 4, the housing 1 is provided with two curved upwards handles arranged symmetrically n its lateral sides in the middle part, and the pallet 3 - one handle situated horizontally pallet 3, which creat
