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冷解凍耐性に優れた求肥ブロック
专利权人:
小城製粉株式会社
发明人:
深野 嘉郎,三田 哲二
申请号:
JP2010245686
公开号:
JP5746845B2
申请日:
2010.11.01
申请国别(地区):
JP
年份:
2015
代理人:
摘要:

PROBLEM TO BE SOLVED: To provide a frozen Gyuhi (steamed rice flour mixed with sugar and starch syrup) block having significantly excellent freezing and thawing resistance compared with conventional Gyuhi block to be used as dough for producing a rice cake-like food and a method for producing a desired amount of such Gyuhi block at a low cost.

SOLUTION: There are provided the Gyuhi block containing gelatinized starch, sucrose, &alpha, &alpha-trehalose and maltose and/or &alpha-maltosyl &alpha, &alpha-trehalose, wherein the block contains 150-400 pts.mass of sugars based on 100 pts.mass of the starch and contains 30-250 pts.mass of sucrose, 45-200 pts.mass of &alpha, &alpha-trehalose, and 45-250 pts.mass of maltose and/or 10-250 pts.mass of &alpha-maltosyl &alpha, &alpha-trehalose as sugars, and the method for producing the Gyuhi block.

COPYRIGHT: (C)2011,JPO&INPIT

来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/
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