L'invention concerne un procédé de fermentation régulée de boues d'épuration, à l'aide desquelles les pertes d'azote, la viscosité et les émissions d'odeurs peuvent être réduites
Die Erfindung betrifft ein Verfahren zur regulierten Fermentation von Gülle durch kontinuierliche Einstellung des pH-Wertes, sowie eine Vorrichtung zur Durchführung des Verfahrens.Regulating the fermentation of liquid manure, comprises: (a) initiating the liquid manure within 3 days after the placement of the sewage in an upwardly open fermentation vessel, with an average residence time of 1 hour to 10 days; (b) passing the liquid manure into the stirring device (6), by a suitable paddle or screw as propeller, in a horizontal circular flow motion around a wall located in the center of the container or a separating element; and (c) helical mixing of the liquid manure in the entire cross section of the fermentation vessel. Regulating the fermentation of liquid manure, in which the viscosity and odor emissions can be prevented under nitrogen losses, comprises: (a) initiating the liquid manure within 3 days after the placement of the sewage in an upwardly open fermentation vessel between manure duct and manure storage for regulated fermentation, with an average residence time of 1 hour to 10 days; (b) passing the liquid manure into the stirring device, by a suitable paddle or screw as propeller, in a horizontal circular flow motion around a wall located in the center of the container or a separating element; and (c) helical mixing of the liquid manure in the entire cross section of the fermentation vessel on at least one side of the centrally mounted wall or of the separation element and on at least a place, caused by the stirring device with a rotation frequency of 20-200 revolutions per minute and with a maximum tip speed of the stirring element of 300 meter/minute and a maximum flow rate of the liquid manure of 20 meter/minute. The fermentation vessel is designed with at least one measuring device for the pH-value and a dispenser for acids or acidic liquids, with which a pre-programmed pH value, preferably pH 6.5 with a deviation of maximum 0.2 units can be kept co