您的位置: 首页 > 农业专利 > 详情页

METHOD OF PREPARING AN ALKALIZED CAROB
专利权人:
发明人:
Larry Dean Ellis,Mark Gerald Robert
申请号:
US15033526
公开号:
US20160249636A1
申请日:
2014.10.29
申请国别(地区):
US
年份:
2016
代理人:
摘要:
The present invention provides a method of preparing an alkalized carob, the method comprising: (a) providing a slurry comprising water and carob powder (b) adding an alkali to the slurry of (a) to provide a reaction mixture (c) heating the reaction mixture to a temperature of between about 65° C. and about 150° C. (d) optionally maintaining the reaction mixture at a temperature of between about 65° C. and about 150° C. and (e) drying the reaction mixture to obtain an alkalized carob. The present invention also relates to an alkalized carob and to blends of the alkalized carob with one or more of unalkalized carob, natural cocoa and alkalized cocoa. The present invention also relates to use of the alkalized carob or blend as a cocoa substitute or cocoa extender, and to a food or beverage product comprising the alkalized carob or blend.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充