低温ブルーム防止剤
- 专利权人:
- 株式会社ADEKA
- 发明人:
- 山▲崎▼ 秀将,竹林 伸太郎
- 申请号：
- JP2010052992
- 公开号：
- JP5528855B2
- 申请日:
- 2010.03.10
- 申请国别(地区):
- JP
- 年份:
- 2014
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To provide a bloom-preventing agent which can prevent low temperature fat bloom generated in a chocolate portion with a small amount of an additive without changing the physical properties of the chocolate portion, in a composite chocolate comprising chocolate and food materials such as nuts or baked confectionery.
SOLUTION: The low temperature bloom-preventing agent is characterized by containing, as active ingredients, trisaturated triglycerides satisfying (1): the content of 20C saturated fatty acids in a constituting fatty acid composition is &ge5 mass% and (2) a 20C saturated fatty acid content (mass%) in the constituting fatty acid composition/a &ge22C saturated fatty acid content (mass%) in the constituting fatty acid composition is &ge0.3 and/or (3) a &ge22C saturated fatty acid content in the constituting fatty acid composition is &le40 mass%.
COPYRIGHT: (C)2011,JPO&INPIT
- 来源网站：
- 中国工程科技知识中心
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