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GLK genes for improved fruit quality
专利权人:
发明人:
Alan B. Bennett,Ann L. T. Powell,Theresa A. Hill,Kalai Lam Cheng,Rosa E. Figueroa-Balderas
申请号:
US14350753
公开号:
US09549509B2
申请日:
2012.10.10
申请国别(地区):
US
年份:
2017
代理人:
摘要:
The present invention provides methods for improving fruit quality in plants that have low or reduced levels of Golden2-like (GLK) activity in the green fruit (e.g., cultivated tomato). The methods involve introgressing genes encoding functional GLKs into the plant so that they are expressed in the green fruit of the plant and thereby increase chloroplast biogenesis in the fruit. The plants of the invention have improved fruit quality, such as increased levels of starch, soluble solids, and/or sugars.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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