フライ食品用品質改良剤

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专利权人:

太陽化学株式会社

发明人:

相沢 正己,河合 隆範,近藤 圭一,羽木 貴志,横田 有里,崎田 修一郎,川合 昭房,山崎 長宏

申请号：

JP2001188437

公开号：

JP4954389B2

申请日:

2001.06.21

申请国别(地区):

JP

年份:

2012

代理人:

摘要：

PROBLEM TO BE SOLVED: To provide a quality improver for a fried food, capable of sustaining a crispy feeling of coating and a juicy feeling of ingredients even after a lapse of time after fried or heated with a microwave oven, and to provide a fried food obtained by using the improver. SOLUTION: This quality improver for a fried food is provided so as to solve the above problems through using for the coating an egg white powder with an average particle diameter of <=20 &mum.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/