Milk product and preparation method

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专利权人:

Valio Ltd

发明人:

Sibakov, Timo,Tossavainen, Olli

申请号：

AU2011322448

公开号：

AU2011322448B2

申请日:

2011.10.26

申请国别(地区):

AU

年份:

2014

代理人:

摘要：

The invention relates to a low lactose milk product where the milk protein is hydrolyzed by a protease without negatively affecting the organoleptic properties and appearance of the milk product. The invention also relates to a process for preparing a protein hydrolyzed milk product with a low lactose content.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/