The present invention is divided into a semi-circular or arc-shaped shape of the main body of the pressing mouth for pressing the kimchi, etc. contained in the inside of the pickling container, easy to insert into the narrow and wide gimchidok etc. It is able to press the contents, and it is harmless to the human body by applying a glaze containing a large amount of elvan rock on the outside, and prevents the deterioration and decay of pickled foods such as kimchi in advance by the release of far infrared rays, and freshness It is possible to always maintain, as well as the bottom edge of the presser is formed with a plurality of blotting pieces protruding downwardly inclined portion is formed, the blotting piece pressed the kimchi, etc. deeply, the pusher is a jar It prevents the phenomenon of slipping to one side of pickling container such as back and so on. Given the obvious pressing so aged done as it relates to one of the outside air and the germs enter easily soaked in salted food in a phenomenon that the food be sour pickles or retired, to prevent the advance delegation press food section nine. The technical configuration is inclined downwardly on the periphery of the bottom of the main body portion 110 of the pressing hole 100, which is glazed at a high temperature by applying glaze containing 10 to 50% by weight of elvan. A plurality of pressure-sensitive adhesive pieces 120 are formed to protrude 121, the finger insertion hole 130 having an inclined portion 131 is inclined wide to the lower side on both sides of the main body portion 110 of the pressing hole 100 Is formed, and at this time, the bottom of the finger insertion hole 130 is formed in a state in which the rounded finger gripping groove 140 in which the tip of the finger is positioned in the center (P) direction is in communication with each other. The bottom of the main body 110 of the (100) grooves 150 so that the load of the pressing hole 110 is concentrated on the edges while being in close
