FUNCTIONAL EGGS PRODUCED BY FORCED ABSORPTION BY PRESSURE AND METHOD FOR PRODUCING SAME

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专利权人:

AN, HO SEONG;LEE, DONG SEOK;이동석;안호성

发明人:

AN, HO SEONGKR,안호성,LEE, DONG SEOK,이동석

申请号：

KR1020180015026

公开号：

KR1020190095700A

申请日:

2018.02.07

申请国别(地区):

KR

年份:

2019

代理人:

摘要：

The present invention is to produce functional eggs differentiated by a method in which the eggs, which are one of the world&prime；s perfect foods and contain nutrition necessary for the human body such as vitamins, selenium, and choline, are made to absorb functional materials such as saponin, DHA, and calcium forcibly by pressure.COPYRIGHT KIPO 2019본 발명은 세계3대 완전식품중 하나로서 단백질.비타민.셀레늄.콜린등 우리 몸에 필요한 영양소를 고루 함유하고 있는 계란에 사포닌.DHA.칼슘등 기능성 물질을 압력에 의하여 강제 흡수되게 하는 방법으로 차별화된 기능성 계란을 생산하는 것을 특징으로 한다.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/