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CANOLA MEALS AND METHODS OF PRODUCING CANOLA MEAL
专利权人:
发明人:
Thomas G. Patterson,Matthew A. Robinson,Swithin P. Adu-Peasah
申请号:
US14973188
公开号:
US20160100619A1
申请日:
2015.12.17
申请国别(地区):
US
年份:
2016
代理人:
摘要:
A canola germplasm confers on a canola seed the traits of high protein content and low fiber content, wherein the canola plant produces a seed having, on average, at least 68% oleic acid (C18:1) and less than 3% linolenic acid (C18:3). The canola seed traits may also include at least 45% crude protein and not more than 18% acid detergent fiber content on an oil-free, dry matter basis. In particular embodiments, the canola seed has been dehulled and defatted resulting in a meal product with at least 58% crude protein and less than 10% acid detergent fiber on an oil-free, dry matter basis.
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