PROBLEM TO BE SOLVED: To provide seasoning having meat-like flavor to which grilled feeling is imparted: and to provide a method for producing the seasoning.SOLUTION: The method for producing the powdery seasoning to which grilled feeling is imparted, comprises the following processes: (i) adjusting a mixture including yeast extract, vegetable extract, saccharide and vitamin B1 to pH &ge9.0 followed by heating the mixture and (ii) pulverizing the liquid seasoning obtained in the process (i), adding glutathione-containing yeast extract to the pulverized seasoning, and heating the mixture in a powdery condition.COPYRIGHT: (C)2010,JPO&INPIT【課題】グリル感が付与されたミート様のフレーバーを有する調味料及びその製造方法の提供。【解決手段】グリル感を付与した粉末調味料を製造する方法であって、(i) 酵母エキス、野菜エキス、糖類及びビタミンB1の混合物をpH9.0以上に調整後、加熱し、(ii) (i)で得られた液体調味料を粉末化し、グルタチオン含有酵母エキスを加え粉末状態で加熱することを含む、グリル感を付与した粉末調味料を製造する方法。【選択図】なし
