您的位置: 首页 > 农业专利 > 详情页

Device and a method of sensing characteristics of a food material and a machine and a method of brewing coffee having a wave source with wavelength range comprising visible band and near infrared band
专利权人:
发明人:
Xiaoxin Wang,Bin Yin,Weizhong Chen,Declan Patrick Kelly,Wei Li
申请号:
US14891798
公开号:
US09804081B2
申请日:
2014.05.22
申请国别(地区):
US
年份:
2017
代理人:
摘要:
A device and a method of sensing characteristics of a food material and a machine and a method of brewing coffee. The device comprises: a wave source (20) configured for emitting waves to said food material (22), with the wavelength range of said waves comprising a selected near infrared band neighboring a visible band a detector (26), configured for detecting intensities of the waves reflected by said food material and an analysis module (28), configured for determining said characteristics according to the detected intensity of the reflected waves. Preferably, the food material comprises coffee powder, and the characteristics comprise at least any one of: color of the coffee powder (corresponding to the roasting degree of coffee powder) and grind fineness of the coffee powder.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充