EN-CAS AUX FRUITS INTÉGRALEMENT NATURELS ET PROCÉDÉ DE FABRICATION D'UN EN-CAS AUX FRUITS INTÉGRALEMENT NATUREL

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专利权人:

INC.;THE PROMOTION IN MOTION COMPANIES

发明人:

DWIVEDI, BASANT K.

申请号：

EP10765089

公开号：

EP2418964A4

申请日:

2010.04.14

申请国别(地区):

EP

年份:

2012

代理人:

摘要：

A fruit snack manufactured, in summary, by removing moisture from commercially available juice concentrates (e.g., containing about 30% moisture) by heating for a short time the juice concentrate and vacuuming away excess moisture to produce a fruit juice concentrate with about a 15 to 20% moisture content, mixing the reduced moisture content fruit juice concentrate with fruit purees and gelling agents, preferably both pectin and gelatin, to produce a cooked mass, and depositing the cooked mass in a Mogul machine to produce the molded fruit snack.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/